MIM Shrink Factor: How Mold Cavity Sizing Is Calculated

The relationship between mold cavity dimensions and final MIM part dimensions is governed by the shrink factor — the ratio that accounts for the 14-20% linear shrinkage that occurs during sintering.

The calculation:

Mold cavity dimension = Final part dimension / (1 - shrinkage fraction)

Example: If the final part dimension is 20.00 mm and the linear shrinkage is 16%:

Mold cavity = 20.00 / (1 - 0.16) = 20.00 / 0.84 = 23.81 mm

The shrinkage fraction depends on material, powder PSD, powder loading, and sintering parameters.

Typical shrink factors by material:
Material Linear Shrinkage Shrink Factor (multiplier) Example: 20 mm part → Mold dimension
316L stainless 15-18% 1.176-1.220 23.5-24.4 mm
17-4PH stainless 14-17% 1.163-1.205 23.3-24.1 mm
Fe-2Ni low alloy 16-19% 1.190-1.235 23.8-24.7 mm
Ti6Al4V 14-18% 1.163-1.220 23.3-24.4 mm
420 stainless 14-17% 1.163-1.205 23.3-24.1 mm
Pure copper 17-22% 1.205-1.282 24.1-25.6 mm
Factors that shift the actual shrinkage:
  • Shift in powder PSD (D50 ± 2 µm → shrinkage shift of ± 0.5-1.0%)
  • Feedstock MFI drift (± 10% → shrinkage shift of ± 0.2-0.4%)
  • Sintering temperature change (± 5°C → shrinkage shift of ± 0.15%)
  • Powder loading change (± 1 vol% → shrinkage shift of ± 0.3%)
Validation process:
  1. Mold is cut to the calculated oversized dimensions based on the assumed shrink factor
  2. First article parts are molded, debound, and sintered
  3. Actual dimensions are measured and compared to target
  4. If the actual shrinkage differs from the assumption, the mold is corrected (steel added or removed) or the process parameters are adjusted
Quick Q: How is MIM mold cavity size calculated?

Mold cavity dimensions are calculated as: target dimension / (1 - shrinkage fraction). For a 20 mm part at 16% shrinkage: 20/0.84 = 23.81 mm mold cavity. The exact shrinkage fraction must be determined empirically for each material + powder + sintering combination — this is why MIM mold validation typically requires 1-2 iterations before production.

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Contact: Cindy